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Das Brot der »Tartine Bakery« in San Francisco ist legendär. Herrliche Brotlaibe und Baguettes, h...
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Chad Robertson, co-owner of Tartine Bakery in San Francisco, developed his unique bread during tw...
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The first, the original Tartine cookbook, is now recognized as a classic baking cookbook, a go-to...
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The third in a series of classic, collectible cookbooks from Tartine Bakery & Cafe, one of the gr...
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Winner of the 2020 IACP Award for Best Cookbook, Food Photography & StylingThe New York Times 'B...
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Visionary baker Chad Robertson unveils what’s next in bread, drawing on a decade of innovation in...
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Aimed at the experienced baker who wants to use Chad Robertson's famous techniques for baking bot...
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Visionary baker Chad Robertson unveils what's next in bread, drawing on a decade of innovation in...
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