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The National Trust Book of Puddings
50 irresistibly nostalgic sweet treats and comforting classics
Langbeschreibung
In the latest book in this bestselling series, food historian and cook Regula Ysewijn brings together 50 deliciously indulgent pudding recipes, from childhood favourites such as jam roly-poly and cornflake tart, to traditional British classics such as sticky toffee pudding and sherry trifle.
Regula Ysewijn is a food writer, stylist and photographer, with a particular interest in historical recipes. She is a Great Taste Awards judge and a member of The Guild of Food Writers, as well as one of the two judges on 'Bake Off Vlaanderen', the Belgian version of 'The Great British Bake-Off'. A self-confessed Anglophile, she collects old British cookbooks and culinary equipment in order to help with her research. She is the author of Pride and Pudding - the history of British puddings savoury and sweet and Belgian Café Culture.
ISBN-13:
9781911358848
Veröffentl:
2020
Autor:
Regula Ysewijn
eBook Typ:
EPUB
eBook Format:
EPUB
Kopierschutz:
2 - DRM Adobe
Sprache:
Englisch
15,49 €*
Lieferzeit: Sofort lieferbar
Alle Preise inkl. MwSt.