Home Farm Cooking

Langbeschreibung
A long-awaited second cookbook from celebrated architectural designer John Pawson and his wife CatherineHome Farm is the Pawson family's base in the heart of the English countryside. Five years in the making, the beautiful house was built to unite friends and relatives in a bucolic, simple setting. In this personal, inspiring recipe collection John and Catherine share 100 favorite dishes, all fundamental to their home-cooking - and entertaining - repertoire. The result speaks beautifully of food shared and enjoyed in a space designed to accommodate and adapt to the seasonal shift in cooking and eating.
Yorkshire-born John Pawson CBE is renowned for work that focuses on ways of approaching fundamental problems of space, proportion, light, and materials. His many residential and commercial interiors have included private homes, art galleries, museums, chapels, and stores around the world.
ISBN-13:
9781838661267
Veröffentl:
2021
Erscheinungsdatum:
20.04.2021
Seiten:
272
Autor:
John Pawson
Gewicht:
1450 g
Format:
277x210x30 mm
Serie:
Phaidon Press
Sprache:
Englisch

45,00 €*

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