Langbeschreibung
This is a 75-recipe cookbook featuring a selection of Malaysian-inspired recipes - from snacks, pickles and salads to noodle soups, rice dishes, curries and sweet things. These recipes can be made for a weekday family meal, a dinner party or celebration. They are ideal for sharing family-style: stir-fries, curries, stews served with as much rice as you can manage, snacks, fried noodles contrasted with refreshing salads and pickles. A lot of it is soul food, but with full on, in-your-face flavour.