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Thoughtful Cooking: Recipes Rooted in the New South
Langbeschreibung
A long-anticipated cookbook from the chef and owner of The Market Place, Asheville's renowned farm-to-table restaurant.
Chef William Dissen, trained at the Culinary Institute of America, is the founder, owner, and chef behind the critically-acclaimed North Carolina restaurants The Market Place, Billy D's Fried Chicken, and Little Gem. Dissen currently serves as Culinary Diplomat for the U.S. State Department and has worked extensively with the James Beard Foundation as a speaker, host, and featured chef since 2013.
ISBN-13:
9781682688090
Veröffentl:
2024
Seiten:
288
Autor:
William Stark Dissen
eBook Typ:
EPUB
eBook Format:
EPUB
Kopierschutz:
2 - DRM Adobe
Sprache:
Englisch
32,99 €*
Lieferzeit: Sofort lieferbar
Alle Preise inkl. MwSt.