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The Pesto Cookbook
116 Recipes for Creative Herb Combinations and Dishes Bursting with Flavor
Langbeschreibung
Going way beyond traditional basil pesto, The Pesto Cookbook serves up a smorgasbord of fresh, easy sauces using a surprising range of ingredients and highlighting flavors from around the globe.
Inhaltsverzeichnis
Introduction 1 A Universal Tradition
Part One: Making Pestos, Traditional and Beyond
2 The Basil Basics
3 Expanding the Herbal Palate
4 Pushing the Pesto Envelope
5 Herbed Oil Purées, Mayonnaises, and Vinaigrettes
Part Two: Cooking with Pestos
6 Salads and Soups
7 Sides and Snacks
8 Pastas and Grains
9 Meat and Poultry
10 Seafood Dishes
11 Vegetarian Entrées
12 Sweet Surprises
Acknowledgments
Metric Conversions
Index
Part One: Making Pestos, Traditional and Beyond
2 The Basil Basics
3 Expanding the Herbal Palate
4 Pushing the Pesto Envelope
5 Herbed Oil Purées, Mayonnaises, and Vinaigrettes
Part Two: Cooking with Pestos
6 Salads and Soups
7 Sides and Snacks
8 Pastas and Grains
9 Meat and Poultry
10 Seafood Dishes
11 Vegetarian Entrées
12 Sweet Surprises
Acknowledgments
Metric Conversions
Index
Olwen Woodier is the author of six cookbooks, including The Pesto Cookbook and The Apple Cookbook. She has written about food for 35 years, including articles for the New York Times, Gourmet, Woman's Day, and Family Circle. She offers cooking classes at her home, Glenfiddich Farm, in Leesburg, Virginia.
ISBN-13:
9781612127668
Veröffentl:
2018
Autor:
Olwen Woodier
eBook Typ:
EPUB
eBook Format:
EPUB
Kopierschutz:
2 - DRM Adobe
Sprache:
Englisch
4,49 €*
Lieferzeit: Sofort lieferbar
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