AI, Blockchain, and Metaverse in Hospitality and Tourism Industry 4.0

Case Studies and Analysis

Erstverkaufstag: 01.10.2024

Langbeschreibung
The book offers a critical exploration of the integration of AI, blockchain, and metaverse technology in the hospitality and tourism industry to investigate the potential of these technologies in revolutionizing the industry.
Inhaltsverzeichnis
1. Digital Transformation in Hospitality Supply Chains: Leveraging Blockchain and IoT for Transparency 2. Hotel Digitalization: Exploring the Benefits, Challenges and Potential Solutions 3. Impact of Virtual Services (AI and Robotics) in Hospitality and Tourism Sectors 4. Internet of Things (IoTs): Smart Hotels and Connected Experience 5. Artificial Intelligence adoption in the Hotel Industry: Application, Trends and Challenges 6. Adaption of digital transformation and its impact on the guest experience in the hospitality industry of India 7. Embracing AI and Machine Learning for the Future of Digital Marketing 8. The City as a Service: Unlocking the Potential of Augmented Reality in Tourism and Hospitality 9. Digitalization in the Hospitality and Tourism Industry - Opportunities and Open Challenges 10. Hotel Digitalization: Exploring Benefits, Challenges, and Solutions for Budget Hotels 11. Media's impact on dark tourism in Rajasthan: How films, TV, and digital media influence tourists' attitudes and behaviours 12. Medical Tourism: A review in Indian Prospects 13. Rethinking Metaverse as a buzzword or the budding phase for the next Generation Hospitality Industry 14. Metaverse: A new tourist destination 15. AI, Blockchain, and Metaverse: Transforming Luxury Hotel Operations for Unprecedented Efficiency 16. Evolution of the Technology-Enabled Transformation of Customer Experience Co-creation in the Smart Tourism: The past, current and the Future trends. 17. Exploring the Use of Gamification in HR Processes for Staff Engagement in Hotels and Restaurants 18. Emerging Technologies in Food and Beverage Industry: From Smart Kitchens to Food Delivery Innovations 19. Demystifying Food Wastage Reduction Strategies for Sustainable Hospitality Management: Crafting Excellence for Compliance and Fulfilling SDG 2 (Zero Hunger) 20. Artificial Intelligence In Green Transportation - A Conceptual Review
Dr. Pushan Kumar Dutta
ISBN-13:
9781032696324
Veröffentl:
2024
Erscheinungsdatum:
01.10.2024
Seiten:
344
Autor:
Adel Ben Youssef
Format:
234x156x0 mm
Sprache:
Englisch

180,50 €*

Lieferzeit: Vorbestellbar - Erscheint laut Verlag im/am 01.10.2024.i
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