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The Land of the Anka Bird: A Journey Through the Turkic Heartlands
Langbeschreibung
Published in association with Kayik Yayincikik Ltd, Istanbul.
Caroline Eden is a writer contributing to the travel, food and arts pages of the Guardian, Financial Times and the Times Literary Supplement. The author of two books, 'Samarkand' (Kyle Books, 2016) and 'Black Sea' (Quadrille, 2018), she is currently working on a new travelogue with recipes entitled 'Red Sands' to be published by Quadrille in autumn 2020. Twitter and Instagram: @edentravels.
ISBN-13:
9780995756625
Veröffentl:
2020
Erscheinungsdatum:
28.12.2020
Seiten:
152
Autor:
Caroline Eden
Gewicht:
668 g
Format:
255x220x17 mm
Sprache:
Englisch
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