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Food for Fertility: The Conception and Pregnancy Cookbook
50 Nutrient-Packed Recipes for Pre-Conception, Pregnancy and Breastfeeding
Langbeschreibung
Clear and authoritative nutritional advice for first-time parents including improving optimum fertility for both partners.
Katherine Burke has worked as a health journalist and editor for a number of years. She is a member of the Guild of Health Writers and was the editor of Feel Good UK. Katherine has a particular interest in women's health and the healing power of foods.
ISBN-13:
9780754830870
Veröffentl:
2016
Erscheinungsdatum:
07.06.2016
Seiten:
96
Autor:
Katherine Burke
Gewicht:
402 g
Format:
226x176x12 mm
Sprache:
Englisch
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