The Nepal Cookbook

108 Regional Recipes
Langbeschreibung
Not many people are aware that a small country like Nepal is home to incredibly diverse culinary traditions. Each community in this beautiful country has nurtured a unique culinary legacy influenced by geographic and climatic conditions on one hand and their individual cultural heritage on the other. This is true of the Sherpas and the Thakalis from the Himalayan mountain ranges, the Brahman, Chetri, Gurung, Tamang, Newar and Kirati communities in the lower mountain ranges to the Tharus and the Madeshis in the Terai jungles in the south.
Rohini Rana was born in India and got married to General Gaurav S.J.B. Rana (former Chief of Army Staff, Nepal Army) in Nepal in 1977. During her meandering life as an army wife, she has played the part of a homemaker, social worker, entrepreneur and restaurateur. Cooking is her life's passion. After the success of her first book, The Rana Cookbook: Recipes from the Palaces of Nepal (published in 2021), Rohini continues her foray into the rich culinary traditions of Nepal, which are as varied as its terrain. The culmination of this journey in The Nepal Cookbook: 108 Regional Recipes.
ISBN-13:
9780670099573
Veröffentl:
2024
Erscheinungsdatum:
17.06.2024
Seiten:
160
Autor:
Rohini Rana
Sprache:
Englisch

60,00 €*

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